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I know I’m visiting Tar and Roses way late in the game. It’s all the way in Santa Monica and a pain to go there for dinner.

But I finally made it work. And it was worth it.

Sorry, it’s early in the morning and I just missed my flight to Seattle and I’m less than enthused.

Grace Slick and I ordered pretty much everything I had my heart set on, all small plates.

Our mutual favorite were the Balsamic Glazed Ribs (served without the bone, super tender yet not fatty/gristly meat) and the Strawberry Ricotto Crostada (baked fresh strawberries atop a layer of ricotta yogurt on a light, sugary tart.

Something else I really enjoyed was the Beef Pho-paccio, sliced medallions of raw beef topped with all the familiar pho-fixins. Really unique and tasty.

602 Santa Monica Blvd
Santa Monica, CA 90401
(310) 587-0700
http://www.tarandroses.com/

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Balsamic Glazed Ribs / Fried Basil

Balsamic Glazed Ribs / Fried Basil

Wood Roasted Peaches / Speck/Burrata/Arugula/Marcona Almonds

Wood Roasted Peaches / Speck/Burrata/Arugula/Marcona Almonds

Oxtail Dumplings

Oxtail Dumplings

Roasted Beets / Feta/Tarragon/Horseradish

Roasted Beets / Feta/Tarragon/Horseradish

Beef "Pho-Paccio" / Bean shoots/Thai basil/Cilantro/Chili

Beef “Pho-Paccio” / Bean shoots/Thai basil/Cilantro/Chili

Whole Fried Snapper

Whole Fried Snapper

Ricotta Gnocchi / Asparagus/Pea Tendrils/Lemon

Ricotta Gnocchi / Asparagus/Pea Tendrils/Lemon

Chocolate Tar Bar w/ Hazelnut Ice Cream

Chocolate Tar Bar w/ Hazelnut Ice Cream

Strawberry Ricotta Crostada with Honeycomb Ice Cream

Strawberry Ricotta Crostada with Honeycomb Ice Cream