Fried Chicken (Honey glazed, really sweet and crispy. Lots of white meat)

If you’re reading this, I’ve started my trip to the African country of Tanzania to hike Mount Kilimanjaro.

I’ve been sorta training for months. That means lots of short hikes in really low elevations. So…not at all what I’ll be doing in Kilimanjaro.

Hope it wasn’t all in vain!

In preparation, I’ve pre written a few blogs to tide you guys over in my tearful absence (I should be back in a few weeks).

Here’s a quick review of Tart.

Really good, honey drenched fried chicken.

Friendly, great service.

Really quirky setting, in a somewhat country/western themed hotel lobby across from The Grove.

Tables are really spread apart so no one can overhear your evil plotting or backstabbing.

My dining companion, Chesty Morgan, made an innapropriate comment to the waiter about being all sticky from the fried chicken.

It was actually fine until she had to specify “My hands, that is” with a smirk.

115 S Fairfax Ave
Los Angeles, CA 90036
(323) 556-2608

Cornbread (on the sweet side, crumbly, like yellow cake. Delish!)

Truffle Mac and Cheese (Not too saucy, noodles are perfect, super light on the truffle flavor)

Sides: Black Eyed Peas (Awesome) Garlic Mashed Potatoes (Standard but yum) Collard Greens (Perfectly cooked but better with hot sauce)